Charcuterie board sets: Be service-ready with a set that includes the charcuterie board and tasteful cheese knives. Add blueberries, blue candies, cupcakes with blue frosting, and blue cheese. A wedding charcuterie board will require more provisions than a board for a holiday party, but it all comes down to the size of the guest list. “There’s no doubt that cheese is the star of the charcuterie board,” Vaca-Flores says. There are no rules to building your meat and cheese plate, but below are a few of our favorite combinations to get the inspiration juices flowing. Cambozola Triple Cream Soft Ripened Blue Cheese. Next, fill in pockets with the fresh cherry. Create the board with a space in the center to add the hot pot of chili (lay down a hot pad). Spreads, olives, and condiments really bring the charcuterie board to the next level. 00. Instructions. We placed the prosciutto, Italian salami, and American salami in little piles next to the. Charcuterie skewers are a charcuterie board on a stick! This is an easy and fun appetizer for a crowd that is perfect for the holidays or any gathering! Print Pin Rate. Put on food safe gloves and line the rim of the cup with a layer of meat folding down and overlapping each other. Cheeses – Offer one or two options with different textures and different sharpness levels. Rosemary crisp cracker. If you're looking for the perfect, creative, and catchy name for a charcuterie business, you're in the right place! Look no further than this list of 75+ unique and catchy charcuterie business names ideas to give your business the perfect start. Continue layering meat and. Since March 2020, we’ve approached each charcuterie board as inspiration to be re-created or scaled down for your family and innermost circles. In a now-viral TikTok, she shows off a tackle box with each compartment filled to the brim with delicious charcuterie ingredients—cured meats, dried fruits, nuts, cheeses, crackers, pickles, and lots of fresh fruit. Radishes with their stems are pretty, and add crunch. Lay down the 5 kinds of cheese on a food safe board. An easy rule of thumb to follow is to allow. To make a charcuterie board, arrange things so they are easy to grab – fan out the slices of cheese, cut grapes into small segments. Place a wedge of cheese and some berries or grapes onto a pick. Add color. At first glance, you’ll see all the typical ingredients like cured sausage slices, green olives, brie cheese, and cheddar cheese. There are the meats, in a smorgasbord of cuts, cures, and flavors. Instructions. A charcuterie board is the ideal solution for a simple snack, a light dinner, or an appetizer. A charcuterie board can be served as. Use those as placeholders and put them on the board. Finally, add the crackers and bread (or on another serving board if there isn't enough room). On a large board, make 3 piles of cream cheese, gently spreading out with the back of a spoon. Step 1. At my house, the fall party begins when the cheese board is set out. Cranberry Macadamia Nut Stuffing. Arrange gouda and cheddar on platter by fanning around bowls. Founders Aaron and Julie Menitoff appeared on the show in 2022 and got a much-needed investment from the sharks, plus major air time — both of which caught Oprah’s attention. If you have a last-minute guest in town or last-minute dinner plans, want to take. Next, place anything that’s super runny or liquid-based into bowls (think sauces, coleslaw, etc. Over time, cheddar develops an irresistible flaky texture, which is why I tend to keep it on my cheese board. Go back and add in smaller foods like nuts and candies to fill in any empty spaces. Stay with us here: Swapping *some* of the cheese for nuts is a simple way to make a healthy charcuterie board. That did not keep one employee from seeking us out. A charcuterie board typically features a selection of cured meats and cheeses, like salami, prosciutto, Brie, and Gouda, and other bite-sized accompaniments, like hummus, jam, baguette, honey, fruit, flowers, and more. The opinions and text are all mine. Use small glasses filled with toothpicks, teaspoons, and spreaders. Cheese: With a variety of flavors, textures, and colors. The French pronounce it slightly differently; sha’kuew-T’REE. There are no set ingredients when it comes to making a healthy charcuterie board. A crunchy, savory snack to serve with your other appetizers and hors d’evours. Charcuteray is focused on welcoming food lovers into the delicious world of cheese and charcuterie by crafting unique and beautiful spreads and by teaching customers to do the same. First, place the cheeses. Sisters-turned business partners, Nadia, Sarah, and Hind are the co-founders of Kith + Kin Charcuterie. Next, add the small items, think almonds or dried apricots, snag a bunch of small bowls. It has a deep yellow color, and a flavor profile described as tangy and nutty with grassy aromas. Acacia 12″ Board with Handle – Amazon. ”. Next, place the larger candy and cookies around the board. GirlCarnivore Tip: Work in groups of 3 to build a fully fleshed out and abundant looking board, no matter how large or small your surface is. Two different types of cheeses, two different dips, and two kinds of fruits. In small dishes, fill with nuts, olives, and jam. She also includes some delicious dips, including whipped cream, cream cheese fruit dip, honey, caramel, and hazelnut butter. So why is charcuterie suddenly all the rage? Well as the Saying Goes “Everything Old is New Again”. Happy #fallchuterie!Step 5: Set out the snowflake pretzels, salami and gouda. Total Time: 30 minutes. Prep Time: 5 minutes. There you have it! All the ideas to make the best plant based charcuterie board that everyone will love! Make sure to make a large batch of vegan coquito (Puerto Rican eggnog) to go with your vegan snack platter for the holidays!Put the deviled eggs on a plate, and spoon the condiments, nuts, olives, and candies into small bowls. Entertaining Diva has an easy fruit charcuterie board idea that is full of healthy fruits like watermelon, strawberries, and pineapple. Charcuterie meats: Salami, prosciutto. Add remaining meat, either folded or in piles, away from the other meat. We’re talking dessert charcuterie, breakfast charcuterie, candy charcuterie, and more. Aged white cheddar and gouda are good options, too. For all steps-- refer to photo below for placement of ingredients. Garnish with herbs and drizzle with balsamic glaze if desired. About 2-3 ounces per person will be enough if the charcuterie isn't an entire meal. You can even try your hand at a breakfast board or a dessert. Their Lebanese background has taught them that food is the bond that. To make this butter board, scatter plenty of roughly chopped roasted garlic cloves across the butter, and then do the same with some chopped green Castelvetrano olives, which have a mild, buttery taste that pairs perfectly with the garlic. Also, it. Maegan Brown of The Baker Mama is the queen of charcuterie boards, and her Thanksgiving-inspired cornucopia (made from chips, pretzels, and crackers) is the perfect way to deck out a traditional meat and cheese board. Add the fruit and vegetables in groups, arranging them in rows or piles. Not only are they delicious, but they are BEAUTIFUL. Semi-hard cheese: Gruyere, cheddar, parmesan. Salty Things: 8 ounces. Arrange the small bowls on platter next. Get our top tips on making the ultimate charcuterie board for holiday snacking!The meaning of CHARCUTERIE is a delicatessen specializing in dressed meats and meat dishes; also : the products sold in such a shop. Fan goat cheese slices around the outside of half of the bowl. This super-sized charcuterie spread from CheeseBoarder comes with a whopping selection of charcuterie staples—33 total meats, cheeses, spreads and accompaniments, to be exact. How to say charcuterie. Balance your board with anchor items like dips in bowls, or. Total: 20 mins. Virginia and Vermont were the only states that had macaroni and. Cut the cheeses into wedges, slices, or cubes, and arrange those among the bowls as well. Slice the pears and place them on the board, along with clusters of grapes, strawberries, and blueberries. Someone that prepares charcuterie is called a Charcutier. Pepperoni and salami generally yield more pieces per dollar. Cut the whole pear in half starting at the stem and cutting through to the bottom. Keep the Bread Simple. Place small bowls on the charcuterie board and fill then with dips, olives or any wet ingredients. Smaller items spread throughout will make the board look more full. First, I assembled these gift boxes and placed festive tissue paper inside. Make mini charcuterie boards using small plates. Slide one slice of pepperoni and one slice of salami on the stick. Prep Time: 20 mins. Common charcuterie board meats include prosciutto, Genoa salami, pepperoni, pancetta and soppressata, a leaner Italian salami. 5. For a simple charcuterie board, aim for 2-3 different types of cheese. Yield: 8 servings. A French chef who performs charcuterie-style cooking is called a charcutier (shar-KOO-tee. If you’re having a party, you need to know how to make The Ultimate Charcuterie Board. How to make a fruit charcuterie board. Jump to Recipe. Genoa salami, for example, which is more fatty and cylindrical. Spanish chorizo tastes either spicy or sweet, but always consists of a well-seasoned, smoky flavor and firm texture. Fold each slice of meat in half, then in half again. Start adding meats: Next add the salami, and prosciutto. Instructions. Done right, the charcuterie board is an awe-inspiring sight. When ready, reheat the chili in a shallow pan to add to the board when hot. Lastly, fill the board with bread, chips, pretzels, and crackers. A charcuterie board is the ideal solution for a simple snack, a light dinner, or an appetizer. Arrange those to create different layers of height. There's an issue and the page could not be loaded. As with a cheese board, mix up the colors, textures, and flavors: Spicy coppa, buttery prosciutto, a salty dry-cured sausage like finochietta, and beefy bresaola make a good selection. On a large wooden board, add the pancakes, waffles, and bagels. 7 stars. Every order is uniquely crafted, so no two will ever look exactly alike! Available in box or platter format-to inquire about brunch catered spreads, click. White chocolate crackles. Photo Credit: @herrera9282. Cheeses: 8 ounces. Cut the firmer cheeses in rough chunks and slice the semi-soft cheeses, such a the fontina and taleggio. What is a Charcuterie Board? A traditional charcuterie board includes different artisanal meats, cheese, fresh fruit, and much more. Halloween Candy Charcuterie Board. Cucumber Slices – A nice “cracker” option for your gluten free or low carb party goers. Place brie cheese in a corner next to the fruit. Charcuterie (in English) is pronounced “shahr- koo -tuh-ree”. My personal philosophy is all about. Cut the grapes into smaller sections (but keep them on the stems) so that they are easy to pick up. Cook for exactly 6½ minutes, adjusting the heat as necessary to maintain a gentle boil. Then add the largest items like the strawberries, large round crackers and baby bel cheese. First, cut a maple leaf shape into the wheel of Brie using a cookie cutter. Place fruit preserves and honey in little bowls or serving cups and place on the board. Add vegetables in empty. Cured sausage such as soppressata or pepperoni. Add the salami slices around the blackberries, followed by the cheese. Total Time: 20 minutes. STEP 2: Start with smoked salmon slices. Instructions. Done right, the charcuterie board is an awe-inspiring sight. Minutes in the making, filled with delicious brunch sweet and savory options, it's a 5-minute cheese board everyone will love. How to make a charcuterie board for beginners. Step 3 - Start from one end and start rolling! Step 4 - Keep rolling until you get to the end. Pâté or roulade. 99. The best part is that they are totally customizable to your kids’ tastes. Serve each cheese with a cheese knife, spreader or fork. Brussels Sprouts Flatbread with Prosciutto and Goat Cheese. Wash and dry fruits and vegetables; thinly slice. Cook chicken wings following these baking instructions, these Instant Pot instructions or these air fryer instructions. Meats. But while they had the operational and scaling skills, they needed someone who could speak cheese. A. Start filling in the open spaces by fanning out the crackers, and laying down the fruit. A tribute to the Sanderson Sisters, this Hocus Pocus charcuterie board will have all of your guests dying at not only the delicious variety of food but the uncanny resemblance to some of Halloween's most famous witches! Prep Time: 30 minutes. Then fill in the board between everything in large blocks of color – all the figs together, all the almonds together, etc. A new business that offers hand-crafted charcuterie boards has opened in Visalia. 99 $69. Make entertaining an art with these unique charcuterie board ideas. I slice salami the thickness of a quarter on the bias, because it's prettier. Fill in space on the board with larger items like popcorn, pretzels, and licorice. A pop of spice from pickled hot peppers is also a. This football party appetizer is a major touchdown for its ease and cute factor. Total Time 20 mins. If it’s just 1-2 people, you can go with about 4-6 ounces (115-170 grams) of cheese in total. Charcuterie Board Set - FamRica Cheese Board with 2 Drawers, Bamboo Cheese Tray Serving Board - Unique Mothers Day Gifts, Wedding, Housewarming, Birthday Gifts . Make Caprese: On a large charcuterie board place the Caprese along the side of the board. Ottavio Italian Bakery and. Whisk until fully combined. Cinco de Mayo Snack Board from Family Fresh Meals. 4. The Churchill’s charcuterie board is served with olives, pickles, tomato relish, grainy mustard and bread. ) This dessert board is perfect for snacking and people who can’t bake something sweet for the holidays. It includes a handy breakdown of different charcuterie meats and how they are made as well as the essential elements of a charcuterie board. Add the. Ham. Top each with one black olive slice and sprinkle with paprika. On the shopping list you'll find many of the following categories: Meat: The charcuterie part of the board. Spreads and Syrups. Ingredients for a fruit charcuterie board. There are few things more satisfying in the kitchen than carefully preparing something and, over days, weeks and even months, watching it slowly. Charcuterie meets Greek. It's a large (3-4 inches across) sausage made with ground pork and cubes of fat, seasoned with garlic, salt, and spices, and stuffed into the pig's large intestine. This Thanksgiving charcuterie board only takes 30 minutes and has Fall. Cook Time: 0 minutes. 7,967 Followers, 883 Following, 569 Posts - See Instagram photos and videos from Charcuteray (@charcuteray) 7,967 Followers, 883 Following, 569 Posts - See Instagram photos and videos from Charcuteray (@charcuteray) Something went wrong. 1 brine-y ingredient like olives or pickles. 2-3 Dips: Again. Pretzel thins. Each box contains a variety. Learn how to make a simple Charcuterie Board, a beautiful assortment of cured meats, cheese, crackers, spreads, fruit and nuts that perfectly complement each other. How to Build a Giant Cheese and Charcuterie Board on a Budget. There’s a few guidelines to follow, but feel free to get creative. Instructions. The Farmer's Daughter - Victoria. Sand and clean. Then, place fruit away from crackers so it doesn’t turn them soggy. Step 1: Get an empty Kraft box and place 2 ounces of cheese, cured meats and crackers inside in different areasInstructions. Hear & Learn how to pronounce famous French foods and cooking words:. If you're looking for a white wine, try Viognier from either California or the Rhône, or Chenin Blanc. Candy Christmas Board. Crunchy Vegetables (and Dip) Another easy-and-expected addition to any snack board: some fresh vegetables and a good thing to dip them in! Peppers, carrots, and celery are always popular. Touchdown Game Day Charcuterie Board. Step 3. Step 3: Begin to lay out the fruit. Lay down sliced. The best cheeses for charcuterie boards include classic cheddar, stinky blue cheese, and creamy Brie. Place the dips in vibrantly colored bowls of varying size; they'll add dimension and height to the board. Aldi Charcuterie Board. Some Jalebis and laddus. First, cut a maple leaf shape into the wheel of Brie using a cookie cutter. Place the brie at the very top of a large cutting. Get creative with olives, antipasti, fresh fruit, nuts, spreads, crackers and more. You’re only limited by your imagination and appetite. Popular choices include: Cured meats such as salami & prosciutto. Choose 2-3 types of crackers and/or bread. Make one just for the family as a snack, for a girls night, as an appetizer for a crowd. In small separate bowls or ramekins add goat cheese, olives, and jam or mustard. Originally, meat was front and center on a charcuterie board, but now you’ll see elements like cheese and antipasto mixed in. Flip the salmon pieces and return to the broiler for another 4-5 minutes. A tribute to the Sanderson Sisters, this Hocus Pocus charcuterie board will have all of your guests dying at not only the delicious variety of food but the uncanny resemblance to some of Halloween's most famous witches! Prep Time: 30 minutes. Charcuterie is having a moment right now… and not just regular meat and cheese boards. Explore what pairs well, and ultimately get. An assortment of fresh fruits such as pear or apple slices, red or green grapes is also a great way to add some variety to the flavor. Using a rubber spatula, fold the whipped cream into the cream cheese mixture until no streaks remain. try to vary your textures and flavors from mild to bold/peppery) Dips (spinach artichoke, queso, beer cheese, salsa, hummus, etc) Condiment Dipping Sauces (buffalo sauce, ranch, blue. 35 Children’s Charcuterie Board Ideas. Viola. Board Sizes: Board for 2 is 8x8" - $55 Board for 2-4 is 8x12” - $85 Board for 4-6. Wash all fresh fruits and vegetables and cut into small serving sizes. Grab some margaritas and some friends for a little fiesta! This Mexican charcuterie board idea from Ain’t Too Proud to Meg is a crowd-pleaser! It is absolutely perfect with some mild cheeses, fresh salsa, and other favorite toppings. 3. 99 $49. Prepare the marinated mozzarella by tossing all the ingredients in a bowl, and let it sit while you begin arranging the other ingredients. Set out some whole wheat or sesame crackers and sliced French bread and a pile of roasted almonds. Mullen is partial to a not-too-sweet one he makes with pickled raisins, pine nuts, and cauliflower. A cheese board is a collection of cheeses surrounded by foods that complement those cheeses. 3-4 slices of meat per person in a variety of flavors and. Creating a cheese board is an art form. Prepare Fruit Skewer: On another toothpick thread the fruit. So. Instructions. Popular options include smoked cheddar, brie, bocconcini, mozzarella, Swiss, goat cheese or. Prosciutto disappears from the board first and it’s the most expensive, but get it when your budget allows. To make a charcuterie board, arrange things so they are easy to grab – fan out the slices of cheese, cut grapes into small segments. The key to this style of charcuterie board is adding lots of toppings, dips, and syrup to make the presentation show-stopping. Dips, such as hummus, chutney or taramasalata. Take your favorite food items, make ’em extra cute and display them in a way that will make your guests go, “ Wow! ”. This Holiday Charcuterie Board from Half-Baked Harvest features cheeses like brie, goat cheese, and blue. Slice the cheese. Add Bowls and Olives: Place your small bowls with the olives. TEXTURE: This sweet charcuterie board is made with gooey caramel, melt-in-your-mouth chocolate, juicy berries, crunchy nuts, and soft cheese. For dried fruit, I like to put 2 pieces per person. Believe it or not, it’s super simple to create an impressive presentation of cured meats, specialty cheeses and all the colorful complements. Charcuterie boards technically refer to the planks or platters that host selections of cold-cooked meats and cheeses, but over the past few years, the board has been revolutionized. This charcuterie board has it all – pumpkins, spiders, and ghostly cheese wheels. The clever. The Happy Hippo Wood and Marble Board – Amazon. Without further ado, here are my favorite items for charcuterie board meats: 1. Candles: welcome back the sun. Layer your meats on the board alongside the cheeses, making sure to space them out so they aren't all in one area. Place yolks in a small bowl and mash with a fork. Baby Boy Themed Charcuterie Board: If the baby is a boy, you can use blue and masculine colors. Cook the chili ahead. Enjoy a European-style Brunch Charcuterie Board that's incredibly easy to put together. Salmon, eggs, pickled herring, berries, different mustards, horseradish and mayo dips, Swedish meatballs , some crunchy veggies, such as carrots, radishes, beets, plenty of pretzels, and crackers, cranberry jams, and other preserves, and you. Double or even triple to make it to feed a crowd. The pickled fruit helps cut through the richness of the meat, and the pine nuts add some crunch. Look for Fall produce like apples, pears, grapes, kumquats, and figs!Set whites aside. mints. Step 2. Place the dips on the board. Cinco de Mayo Mexican Charcuterie Board. Add the cheeses to the board around the bowls. Slice up a nice baguette, or serve water crackers or long, thin breadsticks. Making an Epic Charcuterie Board is easier than you think. Smirly Epic Festif Cheese Board V3. I’m talking about dropping between $100-$300 on a single board! And yeah, I understand the quality. 1-2 Cheeses: Again, pick your favorites or I find it so easy to structure grazing boards when they have a theme. For several guests, go for a large sized charcuterie board. After making man. Holiday Charcuterie Board. Holly: hope. Bells: chase away the darkness. Make ahead by arranging on your platter and adding crunchy elements (i. DIY Charcuterie Board. Boil the eggs. Grab your cutting board and let the ingredients do the work. Plan to serve 1-2 ounces of cheese per person. Charcuterie is having a moment right now… and not just regular meat and cheese boards. If the board is an addition to a buffet of other food items, go with 2 ounces of meat per person. Total Time: 5 minutes. S. For this charcuterie board, we’re using four different sizes of cheese boards, including a 9" round serving board. If items can’t be stacked, I put them in a dish, like blueberries and caramel popcorn. In most cases, as long as the business owner keeps an eye on costs of goods, labor and delivery, charcuterie businesses can be quite profitable. Picking the spreadables. Add to the cup. Place fruit, dried fruit, vegetables, and nuts randomly across the board, again trying to use a variety of textures on different parts of the board. 5 ounces chevre (goat cheese) 5 ounces blue cheese. Different heights makes your jarcuterie look like a pretty bouquet! Next, break or slice your bread sticks and meat sticks and place into the cup. Whether you’re entertaining for 2 or 10, Charcuterie boards are. I always like to use this charcuterie board shopping list to start brainstorming. Make spooky eyes by placing a sliced pimento-stuffed olive in the middle of a mini wheel of cheese. Charcuterie is just the French word for cured meats. Get the recipe from Ambitious Kitchen. Beside each cheese, add your meats. Arrange them evenly around the board and allow space for slicing and scooping. Make sure you have plenty of toppings and spreads on your breakfast charcuterie board. Another good option from Royal Craft Wood, this smaller and more-affordable charcuterie board has over 8,000 reviews and a solid 4. Put the pickled. Add plenty of flaky salt, of course, some fresh ground black pepper, and a few pinches of dried chili. Extra Virgin Olive Oil with Quality Balsamic Vinegar for Bread. The only challenge is ordering the different elements. An easy fruit charcuterie board with multiple dip options. 2-3 meats: salami, ham, prosciutto, copocollo, pepperoni. I've seen some great ones at target and of course Amazon. Here’s a quick cheat sheet, detailing roughly how much food you’ll need to get in order to fill out all seven sections on one piece of paper. (Some meats stay stuck together better than others). With a new daily selection of meats and cheeses, it will always be a unique dining experience!. It will be a great appetizer for just about any occasion. Using the COOKtheSTORY Charcuterie Maps as a general guide, place bowls on serving platter according to the shape board you’re using. . 4 Fill spaces in between with berries, apples, grapes, and fresh herbs. You will love this board. Begin with the largest pieces first, then fill in going smaller and smaller. There are the meats, in a smorgasbord of cuts, cures, and flavors. chary definition: 1. Add the flaxseed crackers in a few places on the board and. That’s what was on my board but you literally could you anything you’d like! The trick is to have a good balance of colorful fruity candies and chocolate candy to create some variety. The quantity of cheese you need depends on if the charcuterie will be an entire meal or not. Back to Cart Secure checkout by Square This traditional charcuterie board takes the simple formula of ingredients above and chooses a selection of each for a simple and delicious treat for any occasion. My go-to method of placing my meats are folding my. (slate, wooden cheese board, cutting board, plate, etc) Place fig jam, olives and stone ground mustard in various parts of the board in ramekins. Then, add the veggies and cheese. If just having two to four guests over, a small or medium sized charcuterie board is sufficient. Charcuterie boards have a tendency to be overly expensive. Thanksgiving Charcuterie Board. The Spruce Eats / Lecia Landis. Boxes | Charcuteray Ordering Boxes $20. It pairs well with salty, spicy meats and can be served with bread, marinated olives, and marcona almonds. When choosing a board to serve on, consider the shape, size and material. The more color variety the better. Load it up with crunchy animal crackers, Goldfish, Teddy Grahams and pretzels, plus sliced cheese that’s more playful when shaped by cookie cutters. 6,072 likes · 18 talking about this · 156 were here. You can add any variations of breakfast food that you love including pancakes, waffles, crepes, and pastries. See more ideas about food platters, charcuterie, charcuterie and cheese board. Add a few smaller vessels with pickled items, such as olives and cornichons. 8. They are a great way to separate the meat and add texture and color to. A charcuterie box is a visually appealing and convenient way to serve a curated selection of cured meats, cheeses, crackers, fruits, nuts, and accompaniments. Add the smaller items like nuts and berries to fill in holes and gaps. Grab a board. I love choosing items of different colors like the yellow mango, purple grapes, and red raspberries. Small Bowl (or round cheese): 8 to 10 ounces. Learn how to make a gorgeous appetizer platter (charcuterie board) that'll impress everyone and disappear quickly at your next party. Christmas Charcuterie Dessert Board. Today, I want to share 35 Kid-Friendly Charcuterie Boards Ideas. Each type of nut has its own nutrition profile, but as a whole, nuts are a great source of plant-based protein and are high in healthy fats, while being lower in saturated fats. Instructions. Charcuterie Wreath. Cheddar cheese pairs well with savory and sweet. Be sure to put out a few cheese knives for easy cutting and spreading. Cut skewers to fit into your cup or jar so the skewers will stay put. Then layer in bowls of your favorite toppings such as syrup, whipped cream, honey, chocolate, nut butters, fresh fruit and more. 7 / 9. Next, arrange cheese near meats in piles or rows, in between meats. Start with any bowls or dishes for snacks (like olives and hummus) and space them out on the board so you can place smaller snacks in between.